Aseptic Tomato Paste
Send a free RFQ and get the supplier's best price.
Trade with confidence on Abraa
Abraa güvenli ticaret sistemlerini kullanarak güvenli ve emniyetli ödemeler
Supplier verification not completed
Pay only through Abraa to stay protected. Never pay a supplier by direct transfer.
Secure Payment
Pay through Abraa, never by direct transfer to a supplier.
Product Inspection
Book a check before shipping to confirm quality and quantity.
Alıcı Koruması
Get support and refunds if goods arrive not as described.
Verified Suppliers
Licence, address and on-site checks by the Abraa team.
Ürün Özellikleri
| 1,000,000 | |
| Bags | |
| HACCP,Others |
Product Descriptions
The fresh tomatoes are delivered to the factory in bulk crates and assessed for pH, Brix and defects before unloading. The crates are emptied into flotation tanks, washed, inspected, color sorted and sieved. The broken tomatoes are then sieved through 0.5- and 0.6-mm mesh. The resulting juice is evaporated to 36-38 Brix. The tomato paste is sterilized in a continuous pipe-inpipe sterilizer to achieve commercial sterility. The product is cooled aseptically and filled into aseptic bags before closing. The bag is placed into a mild steel drum that is individually weighed and numbered. The drum is closed with a metal lid. The 4 drum is placed onto a wooden pallet.
..................................................................................
Appearance: Homogeneous sieved tomatoes paste without visible seeds and skin.
Color: Even, bright red color, typical smooth paste, sound tomatoes.
Flavor/Odor: Characteristic tomato flavor, free from off taints and odors.
Texture: Firm consistency. Some separation of clear liquid on standing.
..................................................................................
Chemical-Physical Charactristics
Concentration: 36-38 BX
Bostwick: 6-8
PH: < 4.3
Color(a/b): >2
Howard Mould Count: < 36
..................................................................................
Microbiological Analysis
Yeast & Mold(each): N
Lactic & Acetic acid bacteria: N
Salt: Free
Sugar: Free
L: > 25
Acidity Based on Citric acid: 2
..................................................................................
Heavy Metals
Lead: N
Tin: N
..................................................................................
GMO:
product is free genetically modified organism (GMO'S)
\
Benzer Ürünler
View all
