GRADE: #2 GMO

QUALITY: STANDARD EXPORT QUALITY

TYPE: SOYBEAN - SUITABLE FOR HUMAN CONSUMPTION

MOISTURE: 13,5% MAX

FOREIGN MATTER: 2% MAX

BROKEN KERNEL: 0,50 % MAX

HEAT DAMAGE KERNELS: 0,50 % MAX

TOTAL DAMAGE: 3% MAX

PROTEIN: 35% MIN

AFLATOXIN NOT EXCEEDS: 5 PPB MAX

RADIATION: NORMAL INTERNATIONALLY ACCEPTED LIMIT

CROP: RECENT CROP

MAX COLOR: 2%

OIL CONTENT: 18,5% BASIS, 18,0% MINIMUM

HUSKS: NO HUSKS

FREE OF ALL KINDS OF MOULDS

FREE OF SPROUTED GRAINS

FREE FROM ALIVE INSECTS

FREE FROM FOREIGN MATTERS (SAND, SILICA AND HEAVY METALS)